Pig & Fig Pizza

So... another fab recipe from Pioneer Woman, Prosciutto & Fig Pizza with Arugula! So good. Such an interesting mix of salty and sweet, gooey and crunchy. My parents were in town recently and my mom and I wanted to try something new. We grabbed a ready to roll-out pizza crust from Central Market (which is one of my favorite things... its ready to go for $1.99 and so fresh!) plus the rest of the short list of ingredients. Thew the pizza in the oven for less than 15 minutes and had a delicious dinner.

(photo from Pioneer Woman... I've really been slacking on the pics lately!)