We are having our first taste of fall! The weather over the past few days has been such a nice break from the summer heat. We have been enjoying it by taking walks around the lake. This morning the temperature in my car read 58 degrees!
And, this weekend I made my first "fall" dish, southwestern chicken chili. No photos to post but it was really tasty! Somewhat healthy for chili... chicken, chicken broth, dark and light red beans, onions/garlic and spices (chili, cumin, fennel seeds) cooked until thick served with cornbread and green salad. Next time I will definately add some sort of pepper for heat. Stay tuned over the coming weeks/months for stories of other cool-weather dishes including gumbo (a favorite) and soups (a challenge I hope to overcome this season!).
Thursday, September 24, 2009
Sunday, September 20, 2009
Spaghetti & Mozzarella Stuffed Meatballs
Last week I took these ingredients...

combined them and rolled them into meatballs stuffed with a little ball of mozzarella...

and ended up with this!

This quickly got a thumbs up from Mike. I don't know if I am a huge fan of the mozzarella in the center but they tasted good anyway! I also made the marinara sauce at home (very simple recipe of crushed tomatoes, onions, garlic and spices).
combined them and rolled them into meatballs stuffed with a little ball of mozzarella...
and ended up with this!
This quickly got a thumbs up from Mike. I don't know if I am a huge fan of the mozzarella in the center but they tasted good anyway! I also made the marinara sauce at home (very simple recipe of crushed tomatoes, onions, garlic and spices).
Monday, September 7, 2009
Penne with Steak and Spinach
I haven't been very good at blogging about my kitchen adventures but as you can probably tell by the name of my blog... I really like to cook and bake!
I got inspired by a Giada De Laurentiis recipe for penne with beef and arugula. I made it tonight with a couple of changes including swapping out arugula for spinach and sauteing it with garlic before tossing in the pasta. The dish came out pretty tasty for a first try. I think the recipe calls for too much dressing so I left half of it out. I served it with grilled steak and crusty french bread. Here's the end result:

I got inspired by a Giada De Laurentiis recipe for penne with beef and arugula. I made it tonight with a couple of changes including swapping out arugula for spinach and sauteing it with garlic before tossing in the pasta. The dish came out pretty tasty for a first try. I think the recipe calls for too much dressing so I left half of it out. I served it with grilled steak and crusty french bread. Here's the end result:
and topped with steak.
Sunday, September 6, 2009
Wii Game Night
Mike and I had our friends over for L&L's and some friendly Wii competition! First we started with food from L&L's... delicious as always! Then the fun started... enjoy some photos and a video!
Jen and Mitzi canoe racing
Jen and Mitzi canoe racing
These nights are so much fun for us. Thanks to everyone for coming and bringing lots of good things (including spinach & strawberry salad, cookie monsters, brownies and carrot cake) to go along with the Hawaiian bar-b-que. We have the best friends!
Tuesday, September 1, 2009
Weekend Update
This past weekend I took a short flight to Houston and drove to the Golden Triangle with some of my besties for a baby shower for my cousin Stephanie and the soon to be Baby Grace. Everything went well... lots of pink things and a yummy, sweet and sugary cake.

Also got some family time in... My dad cooked a delicious chicken and sausage gumbo Saturday night. I even had time to run to Rao's Bakery for a one of my favorites, a strawberry muffin.
Good weekend but as always, way too short!
Also got some family time in... My dad cooked a delicious chicken and sausage gumbo Saturday night. I even had time to run to Rao's Bakery for a one of my favorites, a strawberry muffin.
Good weekend but as always, way too short!
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